How Alkaline Water Kills Cancer Cells And How To Prepare It

According to a recent study in Japan, alkaline water is efficient in cleansing the body and eliminating cancer cells. This is useful information for all of us and for the cancer patients, especially if we consider the fact that Japan is a country with highest life expectancy when compared to the other countries in the world.

The pH values in our body are always been quite an issue, for most people this values can be either acidic or alkaline. Acidic values are the ones which are below 7, and the values above 7 are considered as alkaline.

Neutral rain water is the one which pH value is 7. The organs in our body have different pH values, because our body is a complex system. The normal function of our organs is impaired when the pH value drops below 7.

Modern times bring modern lifestyle, and by ‘modern’ we mean fast and artificial. Unfortunately, modern diet consists of unhealthy, processed foods, and these harm health to a devastating extent.

Our ancestors had the privilege to eat healthy and nutritious foods. Sugary, salty and processed foods create an acidic environment in the body. Caffeine also increases acidity, and you all like a cup of nice coffee, right?

If your body is too acidic, you are likely to experience fatigue, weakness, abdominal ache, and most of the ailments that develop due to a poor immunity.

Acidity damages bodily cells and tissues, which over time may mutate and become malignant. Alkaline water regulates pH values within the body, and health-conscious individuals consider it as an absolute favorite.

Alkaline water eliminates abnormal cancer cells while leaving the healthy cells intact. There is no better way to hydrate your body. Make your batch of alkaline water today, and enjoy a healthier tomorrow.

How to prepare alkaline water?

Ingredients:

  • 1 tablesoon. Himalayan salt
  • 2 l filtered water
  • ¼ organic lemon, sliced

Method of preparation:

First, fill a large glass jar with clean, filtered water. Next, add in the lemon slices. You do need to squeeze the lemon. Finally, stir in a teaspoon of Himalayan pink salt. Cover the jar with a lid, and let it rest overnight at room temperature.

Drink three glasses of alkaline water in the morning, before your breakfast.

Source:www.naturalhealthyteam.com

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